Introduction to Social Media for Media Professionals
Event Info
Description
Isn’t it time you learnt how to strategically grow and market your organisation on free social media platforms like Facebook, Twitter and LinkedIn?
Let Chi-chi Ekweozor, director of leading social media training and implementation consultancy, Real Fresh TV enthuse you with actionable strategies for using these new ways of communicating to engage with new customers, generate qualified leads and reduce marketing costs. The net effect for your business: increased sales.
The Introduction to Social Media for Media Professionals is specifically for media industry professionals who need an industry-focused primer on how to use social media to grow and market a business.
Real Fresh TV’s hands-on and intensive social media training courses are carefully structured and designed to be completed within a morning session to give course attendees the opportunity to attend to their core business in the afternoon. Lunch and refreshments are provided.
Please note: places are strictly limited and are available on a first come first served basis only. Book now to avoid missing out.
Our courses are not a basic overview of social media platforms with a view of leaving you to work out how to use them.
We will be sharing the same actionable insights that have helped Real Fresh TV generate real business using social media since we launched in 2006.
After attending, you will know how to:
• Use social media marketing to increase your website traffic: get on page one of Google's search results without spending a penny!
• Use Facebook, Twitter and LinkedIn to reduce marketing costs by generating more qualified leads.
• Use free online tools to monitor the online reputation of your business or organisation.
Chi-chi Ekweozor is a gifted communicator with 5+ years experience in creating original content for the web. Her company published Europe’s first video podcast, the 3 Minute Gig in 2006 and advises companies as varied as T-Mobile, Contact Theatre Manchester and PUMA.
